Our Story – The Plattering Co.’s Journey

Established in 2018, our humble days started with us crafting cheese platters and sandwiches, muffins and cold-pressed juices. With the encouragement and unwavering support of our customers, we have evolved into a full-fledged catering company offering an extensive menu from hearty meat roasts to dainty canapés. We believe in creating an experience and memory for our customers each time our food is delivered and that is why, taste, presentation and table styling are at the heart of The Plattering Co experience. It has been our pleasure and privilege to have served more than 500,000 guests to date. 

Creating An Experience To Impact

It always warms our hearts when we see our clients and their guests whipping out their phones to take photos and videos of the buffet table at the events we cater for. We aim to deliver a multi-sensory experience at every catering event, paying attention to detail to create the look and feel we want to present and to bring the whole event experience together.

Bespoke Catering - Tailored To Your Vision

Signature Grazing Table | Fresh Seasonal Flowers w/ White Risers Setup

While most conventional caterers offer fixed buffet menus, we take a bespoke approach, offering clients customisation services where our team comes together to create foods and conceptualise table styling with the goal of making an impact and creating a lasting memory. 

We are constantly thinking of new and different ways to do things in the catering and styling space and this is how we set trends.
​We keep things fresh and exciting, we challenge norms. 

OUR GOAL?

" To Always Be At The Forefront Of Experiential Catering. "